Wednesday, October 17, 2012

Chicken and Stuffing Casserole


1 can Cream of Mushroom Soup
1/2 can milk
Cheddar Cheese

Mix ingredients and put in a pan.  Put chicken on top to cover pan.  Add water that is called for in directions to stuffing mix.  Stir and put on top.

Cook at 350 degrees for 30-40 min. or so.

I like to cube partially frozen chicken instead of whole pieces.

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