1/2 tsp. cinnamon
3 tlbs. cornstarch
Cook and stir until thickened and boil 1 min. Pour into baking pan. Top with biscuit dough.
Biscuit Dough
1 cup flour
1 tlbs. Sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3 tlbs. shortening
1/2 cup milk
Measure dry ingredients then add shortening and milk. Cut through shortening 6 times. Drop by spoonfuls onto filling.
Bake at 400 degrees for 25-30 min.
*Recipe by Lisa Knudsen
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