Apple Squares

2 1/2 cups flour

1 cup shortening

1 tsp. salt

2 tlbs. granulated sugar

1 medium egg

2/3 cup milk

apple pie filling

Mix flour, shortening, salt and sugar.  Separate egg yolk from white.  Add yolk and milk to flour mixture.  Add yolk/milk mixture to flour mixture.  Pat 1/2 of dough onto jelly roll pan  Top with pie filling.  Dot with butter.  Roll out remainder of dough and lay on top of pie filing.  Brush beaten egg white on top.  Score top.

Bake at 375 degrees for 35 min.

*Recipe from Jenson Family in Smithfield Utah